Champagne Punch

Champagne Punch
Champagne Punch might be just the beverage you are searching for. This gluten free, fodmap friendly, and vegan recipe serves 2. One serving contains 228 calories, 1g of protein, and 0g of fat. It can be enjoyed any time, but it is especially good for new year eve. Head to the store and pick up grenadine, cointreau, seasonal fruit as garnish, and a few other things to make it today. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
Fill a small ice bucket halfway with ice.
Ingredients you will need
IceIce
2
Pour grenadine, Cointreau, brandy, and champagne over ice. Stir gently, and ladle punch into 2 wide-mouthed stemmed glasses.
Ingredients you will need
ChampagneChampagne
CointreauCointreau
GrenadineGrenadine
BrandyBrandy
PunchPunch
IceIce
Equipment you will use
LadleLadle
3
Garnish punch with orange slice, raspberries, apples, or any other fruit in season.
Ingredients you will need
RaspberriesRaspberries
AppleApple
OrangeOrange
FruitFruit
PunchPunch

Equipment

DifficultyEasy
Ready In5 m.
Servings2
Health Score1
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