Casserole With Black-eyed Peas

Name: Casserole With Black-eyed Peas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 kilograms black-eyed peas with jalapenos , drained; 454 grams diced tomatoes; 473 milliliters rice , cooked; 1 garlic clove , crushed; 454 grams lean ground beef; 59 milliliters onion , minced; 0 teaspoons pepper; 1 teaspoon salt; 237 milliliters cheddar cheese , shredded

Casserole With Black-eyed Peas might be just the main course you are searching for. This gluten free recipe serves 1. One portion of this dish contains approximately 282g of protein, 72g of fat, and a total of 3759 calories. 1 person found this recipe to be flavorful and satisfying. Autumn will be even more special with this recipe. Head to the store and pick up black-eyed peas, cheddar cheese, rice, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes about 45 minutes.