Carrot Salad

Name: Carrot Salad
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters raw baby carrots or 2 cups matchstick cut carrots; 1 teaspoons dried dill weed; 1 Tbsp dried onion flakes; 1 garlic clove, minced; 0 teaspoons ground mustard; 2 Tbsps olive oil; 2 Tbsps red wine vinegar; 0 teaspoons salt; 1 Tbsp sugar

Carrot Salad might be just the side dish you are searching for. This recipe serves 4. One serving contains 103 calories, 1g of protein, and 7g of fat. Head to the store and pick up baby carrots, sugar, salt, and It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.