Caribbean Breeze
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and vegan recipes to your recipe box, Caribbean Breeze might be a recipe you should try. One portion of this dish contains about 2g of protein, 0g of fat, and a total of 293 calories. This recipe serves 1. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 5 minutes. It works well as a beverage. Head to the store and pick up orange vodka, pineapple juice, orange wedge, and a few other things to make it today. It is a reasonably priced recipe for fans of Central American food.
Instructions
Fill a tall glass with ice.
Pour the orange vodka, raspberry vodka, rum, orange juice, pineapple juice, and grenadine over the ice; stir well.
Garnish with an orange wedge.
Recommended wine: Riesling, Gewurztraminer, Pinot Gris
Caribbean works really well with Riesling, Gewurztraminer, and Pinot Gris. You'll want to opt for wines with a bit of sweetness when dealing with spicy Caribbean dishes. Serve these wines chilled so they're even more refreshing. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
![NV Solera Cream Sherry]()
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.