Caramelized Onions Tartlets

Caramelized Onions Tartlets
Caramelized Onions Tartlets might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 24. One serving contains 11 calories, 1g of protein, and 0g of fat. A mixture of chives, dannon oikos greek nonfat yogurt, onions, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes around 27 minutes.

Instructions

1
In a saute pan heat oil.
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Cooking OilCooking Oil
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Frying PanFrying Pan
2
Add onions and cook on medium heat, stirring often, until onions are golden brown (15 minutes).
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OnionOnion
3
Let onion cool.
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OnionOnion
4
In a bowl combine, yogurt, parmesan cheese and herbs mix well.
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YogurtYogurt
HerbsHerbs
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5
Add cooled onions.
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OnionOnion
6
Spoon 1 healthy teaspoon per phyllo cup and bake tartlets 10 minutes or until golden brown.
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DifficultyMedium
Ready In27 m.
Servings24
Health Score1
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