Cantaloupe Ice Pops

Name: Cantaloupe Ice Pops
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 small cantaloupe; 59 milliliters lemon juice, depending on the sweetness of the melon; 1 Tbsp finely slivered fresh mint leaves; 59 milliliters sugar; 118 milliliters water

This gluten free, fodmap friendly, and vegan recipe serves 8. One serving contains 49 calories, 1g of protein, and 0g of fat. If you have cantaloupe, sugar, slivered mint leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.