Cannoli Shells

Name: Cannoli Shells
Prep time: 1 h 4 min
Cook time: 1 h 4 min
Total time: 1 h 4 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon cinnamon; 1 egg white, slightly beaten; 2 eggs, well beaten; 710 milliliters flour; 0 teaspoons salt; 3 Tbsps shortening; 59 milliliters sugar; 12 servings vegetable oil (for deep frying); 2 Tbsps cold water; 2 Tbsps white vinegar

Cannoli Shells is a dairy free and vegetarian side dish. This recipe makes 12 servings with 183 calories, 4g of protein, and 6g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 4 minutes. A mixture of flour, vegetable oil, vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful.