Candy-Sprinkled Frosted Brownies
Candy-Sprinkled Frosted Brownies might be just the dessert you are searching for. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 178 calories. This recipe serves 24. A mixture of water, betty rich & creamy chocolate frosting, betty decorating decors candy sprinkles, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.
Instructions
Heat oven to 350F (325F for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray.
Make brownies as directed on box. Cool completely, about 1 1/2 hours.
Frost brownie with frosting.
Sprinkle with candy sprinkles. For brownies, cut with plastic knife into 6 rows by 4 rows. Store covered at room temperature.