Candy Cane Cake

Name: Candy Cane Cake
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 16
Cuisine: Global
Ingredients: 3 egg whites; 1 Tbsp milk; 1 teaspoons peppermint extract; 237 milliliters powdered sugar; 1 teaspoons red food coloring; 1 teaspoons regular vanilla or 1/2 teaspoon clear vanilla; 79 milliliters vegetable oil; 296 milliliters water; 510 grams package betty crocker supermoist white cake mix

You can never have too many dessert recipes, so give Candy Cane Cake a try. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 191 calories. This recipe serves 16. Head to the store and pick up egg whites, vegetable oil, water, and a few other things to make it today. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes.