Candy Bar Cream Pie

Name: Candy Bar Cream Pie
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 10
Cuisine: Global
Ingredients: 79 milliliters butter, melted; 179 grams Butterfinger candy bars each), crushed; 16 larges marshmallows, chopped; 79 milliliters milk; 1 teaspoon vanilla extract; 394 milliliters finely crushed vanilla wafers (about 50 wafers); 227 grams carton frozen whipped topping, thawed

Candy Bar Cream Pie might be a good recipe to expand your dessert repertoire. One portion of this dish contains around 3g of protein, 16g of fat, and a total of 313 calories. This recipe serves 10. This recipe from Taste of Home requires butter, butterfinger candy bars, marshmallows, and vanillan extract. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

In a small bowl, combine wafer crumbs and butter. Press onto the bottom and up the sides of a greased 9-in. pie dish.

Ingredients you will need

Butter

Wafer

Equipment you will use

Pie Form

Bowl

Bake at 375° for 6-8 minutes. Cool the crust completely.

Ingredients you will need

Crust

Equipment you will use

Oven

In a small heavy saucepan, melt marshmallows with milk. Cool; transfer to a bowl.

Ingredients you will need

Marshmallows

Milk

Equipment you will use

Sauce Pan

Bowl

Add the whipped topping, crushed candy bars and vanilla.

Ingredients you will need

Whipped Topping

Candy Bar

Vanilla

Pour into crust. Cover and refrigerate for 2-4 hours or until set.

Ingredients you will need

Crust

Equipment

Ingredients

Servings:

79milliliters

butter, melted 179grams

Butterfinger candy bars each), crushed 16larges

marshmallows, chopped 79milliliters

milk 1teaspoon

vanilla extract 394milliliters

finely crushed vanilla wafers (about 50 wafers)227grams

carton frozen whipped topping, thawed

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. One wine you could try is Chateau Chantal Late Harvest Riesling. It has 4.5 out of 5 stars and a bottle costs about 21 dollars.