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Calico Crumb Cake

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Calico Crumb Cake

Calico Crumb Cake

Calico Crumb Cake might be just the morn meal you are searching for. This recipe serves 12. Watching your figure? This vegetarian recipe has 381 calories, 6g of protein, and 17g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, salt, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours.

Instructions

1
Adjust oven rack to middle position and preheat oven to 350°F. Lightly spray 13- by 9-inch cake pan with baking spray. Line pan with parchment paper or heavy-duty foil lengthwise with one sheet, then crosswise with a second sheet to create a sling; spray once again with baking spray.
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Baking SprayBaking Spray
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Baking PaperBaking Paper
Cake FormCake Form
Aluminum FoilAluminum Foil
OvenOven
1
Combine flour and brown sugar in medium bowl. Using two dinner knives, cut in butter until mixture is resembles wet sand. Stir in nuts; set aside.
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Brown SugarBrown Sugar
ButterButter
All Purpose FlourAll Purpose Flour
NutsNuts
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BowlBowl
1
Place chocolate in small bowl and microwave until smooth and melted, 1 to 2 minutes, stopping microwave to stir chocolate every 30 seconds. Set aside and allow to cool.
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ChocolateChocolate
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MicrowaveMicrowave
BowlBowl
2
Sift flour, sugar, baking soda, and salt into large bowl.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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BowlBowl
3
Add butter and beat on medium speed until combined, about 1 minute (mixture will be crumbly).
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ButterButter
4
In small bowl, beat together eggs, buttermilk, and vanilla. With mixer on medium-low speed, add egg mixture in slow steady stream. Beat just until combined. Pause mixer, scrape sides and bottom of bowl, then beat mixture on medium-high speed until thoroughly combined, about 30 seconds.
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ButtermilkButtermilk
VanillaVanilla
EggEgg
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BlenderBlender
BowlBowl
5
Transfer 1 cup batter to medium bowl. Stir in melted and cooled chocolate.
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ChocolateChocolate
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BowlBowl
6
Scrape plain batter into prepared baking pan. Dollop chocolate batter on top of batter.
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ChocolateChocolate
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Baking PanBaking Pan
7
Run a knife through cake batter to create a marble swirl.
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KnifeKnife
8
Sprinkle evenly with sugar-walnut mixture.
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WalnutsWalnuts
SugarSugar
9
Bake until a toothpick inserted in center of cake comes out clean, 25 to 30 minutes.
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ToothpicksToothpicks
OvenOven
10
Transfer cake to cooling rack and cool in pan 10 minutes. Pull cake out onto a cooling rack using the parchment sling and cool completely, about 1 hour.
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Wire RackWire Rack
Frying PanFrying Pan
11
Serve.
DifficultyExpert
Ready In2 hrs
Servings12
Health Score2
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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