Cabbage Pie With Dill and Feta

Name: Cabbage Pie With Dill and Feta
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 cabbage; 3 eggs; 170 grams feta; 59 milliliters fresh dill; 59 milliliters fresh parsley; 2 garlic cloves; 59 milliliters olive oil; 1 onion; 12 sheets phyllo dough; 8 servings salt & pepper

This recipe serves 8. One portion of this dish contains roughly 9g of protein, 16g of fat, and a total of 273 calories. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. Head to the store and pick up olive oil, salt & pepper, feta, and a few other things to make it today.