Cabbage Pico de Gallo

Name: Cabbage Pico de Gallo
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 20
Cuisine: Mexican
Ingredients: 1 medium head cabbage, chopped; 2 bunches cilantro, chopped; 2 teaspoons chopped garlic; 4 jalapeno peppers, diced; 3 limes, juiced; 1 red onion, diced; 6 Roma (plum) tomatoes, diced; 2 teaspoons salt; 1 yellow onion, diced

Cabbage Pico de Gallo might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 20. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 22 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up cabbage, cilantro, jalapeno peppers, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 20 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

Mix cabbage, tomatoes, red onion, yellow onion, jalapeno pepper, cilantro, lime juice, garlic, and salt in a large bowl.

Ingredients you will need

Jalapeno Pepper

Yellow Onion

Lime Juice

Red Onion

Cilantro

Tomato

Cabbage

Garlic

Salt

Equipment you will use

Bowl

Cover bowl with plastic wrap and refrigerate at least 2 hours.

Ingredients you will need

Wrap

Equipment you will use

Plastic Wrap

Bowl

Equipment

Bowl

Plastic Wrap

Ingredients

Servings:

1medium head

cabbage, chopped 2bunches

cilantro, chopped 2teaspoons

chopped garlic 4

jalapeno peppers, diced 3

limes, juiced 1

red onion, diced 6

Roma (plum) tomatoes, diced 2teaspoons

salt 1

yellow onion, diced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Concha y Toro Marques de Casa Concha Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.