Buttery Salsify Puree With Horseradish

Name: Buttery Salsify Puree With Horseradish
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps butter; 1 small clove garlic; 1 Tbsps horseradish, or to taste; 2 Tbsps lemon juice; 177 milliliters milk; 2 servings salt, to taste; 907 grams black or white salsify

Buttery Salsify Puree With Horseradish might be just the side dish you are searching for. This recipe makes 2 servings with 189 calories, 3g of protein, and 17g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have butter, milk, salsify, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 16 minutes.