Butterscotch Pudding II

Butterscotch Pudding II
Butterscotch Pudding II is a vegetarian dessert. This recipe makes 4 servings with 433 calories, 6g of protein, and 17g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 3 hours. If you have flour, butter, milk, and a few other ingredients on hand, you can make it.