Buttered Naan

Name: Buttered Naan
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Indian, Asian
Ingredients: 2 Tbs dry active yeast; 828 milliliters bread flour; 2 Tbs melted butter plus extra for serving; 118 milliliters plain yogurt; 2 teaspoons salt; 2 teaspoons sugar; 177 milliliters warm water

Buttered Naan might be just the hor d'oeuvre you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 325 calories, 11g of protein, and 6g of fat. This recipe serves 6. It is a very affordable recipe for fans of Indian food. A mixture of yogurt, bread flour, warm water, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

2Tbs

dry active yeast 828milliliters

bread flour 2Tbs

melted butter plus extra for serving 118milliliters

plain yogurt 2teaspoons

salt 2teaspoons

sugar 177milliliters

warm water

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Lang & Reed Napa Valley Chenin Blanc with a 4.5 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.