Butter Tarts II
Need a gluten free dessert? Butter Tarts II could be a great recipe to try. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains about 1g of protein, 2g of fat, and a total of 105 calories. From preparation to the plate, this recipe takes approximately 30 minutes. If you have unbaked tart shells, vanillan extract, raisins, and a few other ingredients on hand, you can make it.
DifficultyNormal
Ready In30 m.
Servings8
Health Score0
DietsGluten Free
Dish TypesSide Dish
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