Butter Icing for Cookies

Butter Icing for Cookies
Butter Icing for Cookies is a gluten free and vegetarian recipe with 10 servings. One portion of this dish contains around 0g of protein, 6g of fat, and a total of 148 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. 5 people found this recipe to be scrumptious and satisfying. It works well as a very reasonably priced frosting. A mixture of butter, vanillan extract, cream, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 10 minutes.
DifficultyEasy
Ready In10 m.
Servings10
Health Score0
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