Butter Honey Wheat Bread

Name: Butter Honey Wheat Bread
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 12
Cuisine: Global
Ingredients: 7 grams package active dry yeast; 473 milliliters bread flour; 2 Tbsps honey; 2 Tbsps margarine; 79 milliliters powdered milk; 1 teaspoon salt; 237 milliliters water; 118 milliliters whole wheat flour

For 18 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 139 calories, 4g of protein, and 3g of fat each. If you have active yeast, powdered milk, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 3 hours and 5 minutes.