Butter Beans with Mint

Name: Butter Beans with Mint
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 425 grams can butter beans, rinsed and drained (2 cups); 4 servings coarse salt and freshly ground pepper; 2 Tbsps fresh mint, leaves torn if large; 1 teaspoons fresh lemon juice; 1 teaspoons finely grated lemon zest; 3 Tbsps extra-virgin olive oil; 113 grams thinly sliced prosciutto; 1 Tbsp minced red fresno chile or jalapeno chile

Butter Beans with Mint might be just the side dish you are searching for. This gluten free and dairy free recipe serves 4. One serving contains 303 calories, 9g of protein, and 22g of fat. A mixture of butter beans, 4 onion, mint, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes. Charleston Kitchen, Broad beans & peas with mint butter, and Ravioli Stuffed with Fava Beans, Ricotta, and Mint with Brown-Butter Sauce.