Bucatini a La Surf and Surf could be just the dairy free recipe you've been looking for. One portion of this dish contains approximately 64g of protein, 41g of fat, and a total of 1098 calories. For $9.81 per serving, you get a main course that serves 4. From preparation to the plate, this recipe takes around 55 minutes. Head to the store and pick up shallot, wine, pepper flakes, and a few other things to make it today.
Instructions
1
Bring a large pot of water to a boil over high heat, and add a handful of salt. Drop the pasta into the boiling water and stir to keep it from clumping together and cook until al dente.
Ingredients you will need
Pasta
Water
Salt
Equipment you will use
Pot
2
Drain and set aside.
3
Heat a large heavy skillet over medium-low heat, add the pancetta and cook until crispy, about 10 minutes.
Ingredients you will need
Pancetta
Equipment you will use
Frying Pan
4
Remove the pancetta from the pan and drain on a paper towel.
Ingredients you will need
Pancetta
Equipment you will use
Paper Towels
Frying Pan
5
Drain fat from pan.
Equipment you will use
Frying Pan
6
Add 3 tablespoons olive oil to pan over medium heat, add garlic, shallots, red pepper flakes and cook for 1 minute. Then add clams, white wine, tomato sauce and thyme to the pan and cook, covered, for 3 to 5 minutes or until clams have opened. Season the shrimp, calamari, and the scallops with salt and pepper and raise the heat to medium-high.
Ingredients you will need
Red Pepper Flakes
Salt And Pepper
Tomato Sauce
White Wine
Olive Oil
Squid
Scallops
Shallot
Garlic
Shrimp
Clams
Thyme
Equipment you will use
Frying Pan
7
Add the seafood and cook until the shrimp just starts to turn pink and the squid and scallops become opaque, 2 to 3 minutes.
Ingredients you will need
Scallops
Shrimp
Squid
8
Add the pasta into the pan and toss until coated with the sauce.
Ingredients you will need
Pasta
Sauce
Equipment you will use
Frying Pan
9
Transfer the pasta and shell fish to a large serving platter and garnish with the basil, parsley, pancetta, and coarsely ground black pepper.
Ingredients you will need
Coarsely Ground Black Pepper
Pancetta
Parsley
Basil
Pasta
Fish
10
Drizzle with extra-virgin olive oil and serve immediately.