Bubbie Ruth's Mandel Bread

Bubbie Ruth's Mandel Bread
This recipe serves 35. One serving contains 102 calories, 2g of protein, and 3g of fat. If you have salt, baking powder, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet.

Instructions

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Bubbie Ruth's Mandel Bread
Ingredients you will need
BreadBread
4
Ingredients1 cup vegetable oil1 cup sugar3 eggs1 tsp pure vanilla extract3 cups all purpose flour1 tsp baking powder1/2 tsp salt1 cup semi-sweet chocolate chips (you can sub chopped nuts, candied fruits, etc.)Ground cinnamon and granulated sugar for dusting
Ingredients you will need
Semisweet ChocolateSemisweet Chocolate
Granulated SugarGranulated Sugar
Ground CinnamonGround Cinnamon
VegetableVegetable
VanillaVanilla
FruitFruit
French FriesFrench Fries
NutsNuts
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You will also need
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Electric hand or stand mixer, mixing bowl, plastic wrap, cookie sheets
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CookiesCookies
WrapWrap
Equipment you will use
Baking SheetBaking Sheet
Plastic WrapPlastic Wrap
Mixing BowlMixing Bowl
Stand MixerStand Mixer
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Servings: 35-40 mandel bread
Ingredients you will need
BreadBread
8
Kosher Key: Dairy or Pareve depending on add-ins