Brussels Sprouts with Bacon and Apple

Name: Brussels Sprouts with Bacon and Apple
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 1 apple, cored and cut into 1/4-inch slices, each slice halved crosswise; 3 slices bacon, cut into 1/2-inch pieces; 4 pints brussels sprouts, ends trimmed and halved; 8 servings coarse salt and ground pepper; 2 teaspoons red-wine vinegar

Brussels Sprouts with Bacon and Apple might be just the side dish you are searching for. This recipe makes 8 servings with 148 calories, 9g of protein, and 4g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have apple, coarse salt and ground pepper, red-wine vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes around 1 hour.