Brown Sugar Crackle Glaze

Name: Brown Sugar Crackle Glaze
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 473 milliliters firmly packed brown sugar; 5 Tbsps Dijon mustard; 2 teaspoons coarse-ground pepper

Brown Sugar Crackle Glaze is a gluten free, fodmap friendly, and vegan hor d'oeuvre. One serving contains 58 calories, 0g of protein, and 0g of fat. This recipe serves 30. From preparation to the plate, this recipe takes roughly 45 minutes. If you have firmly brown sugar, dijon mustard, coarse-ground pepper, and a few other ingredients on hand, you can make it.

Instructions

In a small bowl, mix brown sugar, mustard, and pepper.

Ingredients you will need

Brown Sugar

Mustard

Pepper

Equipment you will use

Bowl

When turkey has about 45 more minutes to cook (breast temperature at bone will be about 135 for birds up to 18 lb., about 145 for birds over 18 lb.), spread with half the glaze.

Ingredients you will need

Bone