Brown Butter Sage Apple Pie

Name: Brown Butter Sage Apple Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 5
Cuisine: American
Ingredients: 59 milliliters Brown Sugar; 0 teaspoons Cinnamon; 5 servings milk, cream or egg wash for brushing; 532 milliliters all-purpose flour; 1 Tbsp fresh lemon juice; 0 teaspoons Nutmeg; 12 sage leaves, rolled and thinly sliced into chiffonades; 0 teaspoons Salt; 59 milliliters Sugar; 1 liters tart baking apples, peeled, cored and thinly sliced; 59 milliliters unsalted butter; 177 milliliters Unsalted Butter; 3 Tbsps cold water

The recipe Brown Butter Sage Apple Pie is ready in approximately 50 minutes and is definitely an outstanding vegetarian option for lovers of American food. This recipe serves 5. One portion of this dish contains around 12g of protein, 42g of fat, and a total of 754 calories. Head to the store and pick up sage leaves, lemon juice, egg wash, and a few other things to make it today.