Brittany's Best Guacamole

Name: Brittany's Best Guacamole
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 larges avocados, flesh removed and mashed; 567 grams baskets cherry tomatoes, quartered and seeded; 1 large clove garlic, minced; 2 teaspoons ground black pepper, or to taste; 1 jalapeno pepper, seeded and minced; 2 limes, juiced; 1 onion, minced; 2 teaspoons salt, or to taste

If you want to add more Mexican recipes to your recipe box, Brittany's Best Guacamole might be a recipe you should try. This recipe makes 6 servings with 133 calories, 3g of protein, and 10g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires salt, juice of lime, garlic, and ground pepper. It works best as a hor d'oeuvre, and is done in about 20 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet.

Instructions

Mix avocado, tomatoes, onion, jalapeno pepper, and garlic together in a bowl. Stir lime juice into the avocado mixture. Season with salt, black pepper, and cayenne pepper.

Ingredients you will need

Jalapeno Pepper

Cayenne Pepper

Black Pepper

Lime Juice

Tomato

Avocado

Garlic

Onion

Salt

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

2larges

avocados, flesh removed and mashed 567grams

baskets cherry tomatoes, quartered and seeded 1large clove

garlic, minced 2teaspoons

ground black pepper, or to taste 1

jalapeno pepper, seeded and minced 2

limes, juiced 1

onion, minced 2teaspoons

salt, or to taste

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Guacamole. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Wild Horse Unbridled Pinot Noir with a 4.4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Wild Horse Unbridled Pinot Noir

This Unbridled Pinot Noir has generous cherry, blackberry and vanilla aromas withsubtle savory notes. It's full-bodied with ripe fruit flavors and supple tannins, making ita good match for wine-braised beef short ribs, grilled Portobello mushrooms, or roastpork loin with a raspberry balsamic glaze. It is delicious now, and should mature nicelyover the next five years.