Breakfast Quiche

Name: Breakfast Quiche
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 0 teaspoons cayenne pepper; 12 bacon strips, cooked and crumbled; 4 eggs; 476 milliliters heavy whipping cream; 57 grams shredded pepper Jack or Monterey Jack cheese; 53 grams finely chopped onion; 1 unbaked pastry shell (9 inches); 1 teaspoons salt; 57 grams shredded sharp cheddar cheese; 0 teaspoons sugar

Breakfast Quiche is a Mediterranean recipe that serves 8. This main course has 445 calories, 13g of protein, and 38g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of salt, unbaked pastry shell, heavy whipping cream, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. Users who liked this recipe also liked Puff Paste quiche, Asparagus Quiche, and Bacon and Arugula Quiche.