Boureki (Feta Pastries)

Name: Boureki (Feta Pastries)
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons black pepper; 1 teaspoons cayenne pepper (optional); 3 eggs; 237 milliliters feta cheese, crumbled; 473 milliliters flour, sifted; 1 liters leeks, sliced; 1 teaspoon salt; 177 milliliters sunflower oil; 118 milliliters yogurt

Boureki (Feta Pastries) is a vegetarian side dish. This recipe serves 6. One portion of this dish contains roughly 13g of protein, 36g of fat, and a total of 558 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have baking powder, pepper, yogurt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 50 minutes.