Boston Butt With Milk

Name: Boston Butt With Milk
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 kilograms Boston butt; 2 dried bay leaves; 1 sprig fresh rosemary; 1 sprig fresh thyme; 3 cloves garlic; 2 liters milk

You can never have too many main course recipes, so give Boston Butt With Milk a try. Watching your figure? This gluten free and primal recipe has 544 calories, 57g of protein, and 26g of fat per serving. This recipe serves 6. If you have boston butt, garlic, thyme, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.