Blueberry Yeast Cake

Name: Blueberry Yeast Cake
Prep time: 4 h 40 min
Cook time: 4 h 40 min
Total time: 4 h 40 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters blueberries (fresh or thawed); 710 milliliters bread flour; 10 servings cinnamon (to garnish); 3 eggs; 473 milliliters all-purpose flour; 1 teaspoons salt; 79 milliliters skim milk powder; 118 milliliters sugar; 118 milliliters unsalted butter, softened; 237 milliliters water; 5 teaspoons yeast

Blueberry Yeast Cake might be just the dessert you are searching for. This recipe serves 10. Watching your figure? This vegetarian recipe has 412 calories, 13g of protein, and 12g of fat per serving. Head to the store and pick up eggs, bread flour, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 40 minutes.