Blueberry Glögg

Name: Blueberry Glögg
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 237 milliliters 2,5 dl unsweetened apple syrup; 500 grams 4 cups/1 L frozen blueberries; 2 cinnamon stick; 1 inch 2,5 cm fresh ginger, peeled and sliced; 1 Peel from orange; 20 raisins; 1 bottle red wine; 2 star anise; 1 whole vanilla pod, halved; 710 milliliters 7,5 dl water; 2 shots of rhum (optional)

This recipe serves 1. Watching your figure? This gluten free, primal, and vegan recipe has 1135 calories, 6g of protein, and 3g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. If you have shots of rhum, raisins, wine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.