Blueberry Gems

Blueberry Gems
Blueberry Gems might be just the hor d'oeuvre you are searching for. This recipe serves 36. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 39 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 33 minutes. A mixture of orange juice, vanillan extract, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C). Lightly coat muffin pans with nonstick cooking spray, set aside.
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Cooking SprayCooking Spray
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OvenOven
2
In a mixing bowl, stir together flour, sugar, baking powder, and salt. Make a well in the center of flour mixture, set aside.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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Mixing BowlMixing Bowl
3
In a separate bowl, stir together egg whites, orange juice, oil and vanilla.
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Orange JuiceOrange Juice
Egg WhitesEgg Whites
VanillaVanilla
Cooking OilCooking Oil
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BowlBowl
4
Add egg white mixture all at once to the flour mixture; stir just until moistened. Fold in blueberries. Spoon into prepared muffin cups, filling each about 2/3 full.
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BlueberriesBlueberries
Egg WhitesEgg Whites
All Purpose FlourAll Purpose Flour
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Muffin LinersMuffin Liners
5
Bake in preheated oven for 15 to 18 minutes, or until golden and toothpick inserted into centers comes out clean. Cool slightly before removing from pans.
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ToothpicksToothpicks
OvenOven
6
Serve warm with butter.
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ButterButter
DifficultyHard
Ready In33 m.
Servings36
Health Score1
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