Blueberry Coffee Cake Cookies

Name: Blueberry Coffee Cake Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters fresh or frozen blueberries; 118 milliliters packed brown sugar; 59 milliliters butter, cold and cut into small cubes; 1 egg; 79 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 118 milliliters milk; 1 teaspoons salt; 1 teaspoon vanilla extract; 237 milliliters white sugar

Blueberry Coffee Cake Cookies might be just the dessert you are searching for. This vegetarian recipe serves 9. One serving contains 222 calories, 2g of protein, and 6g of fat. Head to the store and pick up vanillan extract, egg, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 350 F. Spray muffin top pan with pam spray. 2, Beat 1/2 cup butter and 1 cup white sugar until light and fluffy. Beat in egg and vanilla. In a small bowl, whisk together 2 cups flour, baking powder, and salt.

Ingredients you will need

Baking Powder

Granulated Sugar

Vanilla

Butter

All Purpose Flour

Salt

Egg

Cooking Spray

Equipment you will use

Whisk

Bowl

Oven

Frying Pan

Add flour mixture and milk to batter and beat until smooth.

Ingredients you will need

All Purpose Flour

Milk

Take large dollop of batter, about size of hockey puck and place into middle of muffin top mold. Shape and make round and also press down gently with palm so that it's not too thick. There should be a small amount of the muffin mold still left open, about 1/4 inch between dough and where muffin mold ends. Repeat with remaining dough.

Ingredients you will need

Dough

Make streusel.

Combine all ingredients into food processor and mix or use a fork, until mixture becomes crumbly.

Equipment you will use

Food Processor

Sprinkle streusel generously across each cookie so that all cookies are covered with streusel topping. Take blueberries and place a few on top of each cookie, press gently into the dough so that the blueberries don't fall out.

Ingredients you will need

Blueberries