Blueberry Buckle
Blueberry Buckle might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains around 2g of protein, 13g of fat, and a total of 214 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of shortening, blueberries, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet.
Instructions
Preheat oven to 375 degrees F (190 degrees C). Grease one 8x8 inch pan.
Cream together 3/4 cup sugar, shortening, and egg.
In a separate bowl mix together 2 cups flour, baking powder, and salt. Stir into sugar mixture, alternating with milk. Stir in blueberries.
Pour into greased 8x8 inch pan.
Combine 1/2 cup sugar, 1/3 cup flour, cinnamon, and butter.
Sprinkle over cake batter.
Bake at 375 degree F (190 degrees C) for 25-30 minutes.