Blue Cheese Appetizer Pizza

Name: Blue Cheese Appetizer Pizza
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 20
Cuisine: Mediterranean, Italian, European
Ingredients: 85 grams crumbled blue cheese; 454 grams loaf frozen bread dough, thawed; 2 teaspoons dried basil; 1 teaspoon garlic powder; 3 Tbsps olive oil; 2 teaspoons dried oregano; 2 Tbsps grated Parmesan cheese; 113 grams cup shredded part-skim mozzarella cheese; 2 plum tomatoes, chopped; 1 small red onion, thinly sliced and separated into rings

You can never have too many hor d'oeuvre recipes, so give Blue Cheese Appetizer Pizzan a try. This recipe serves 20. One serving contains 112 calories, 4g of protein, and 5g of fat. It is an inexpensive recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes approximately 35 minutes. A mixture of parmesan cheese, plum tomatoes, garlic powder, and a handful of other ingredients are all it takes to make this recipe so yummy. Users who liked this recipe also liked Bacon Blue Cheese Appetizer, Savory Blue Cheese Cake {appetizer}, and Fig and Blue Cheese Appetizer Tarts.

Instructions

Divide bread dough in half. Press each into a 12-in. pizza pan coated with cooking spray; build up edges slightly. Prick dough several times with a fork. Cover and let rise in a warm place for 30 minutes.

Ingredients you will need

Cooking Spray

Dough

Equipment you will use

Pizza Pan

Brush dough with oil.

Ingredients you will need

Dough

Cooking Oil

Combine the basil, oregano and garlic powder; sprinkle over dough.

Ingredients you will need

Garlic Powder

Oregano

Basil

Dough

Bake at 425° for 10 minutes. Arrange onion and tomatoes over crust; sprinkle with cheeses.

Ingredients you will need

Tomato

Crust

Onion

Equipment you will use

Oven

Bake 8-10 minutes longer or until golden brown.

Equipment you will use

Oven

Equipment

Pizza Pan

Oven

Ingredients

Servings:

85grams

crumbled blue cheese 454grams

loaf frozen bread dough, thawed 2teaspoons

dried basil 1teaspoon

garlic powder 3Tbsps

olive oil 2teaspoons

dried oregano 2Tbsps

grated Parmesan cheese 113grams

cup shredded part-skim mozzarella cheese 2

plum tomatoes, chopped 1small

red onion, thinly sliced and separated into rings

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Larmandier-Bernier Latitude Extra Brut with a 4.8 out of 5 star rating seems like a good match. It costs about 55 dollars per bottle.

Larmandier-Bernier Latitude Extra Brut

Vineyards are located in Vertus, Oger, Avize, Cramant, which form a line close to the 4th meridian. Longitude is 60% base wine from the 2009 vintage fermented in stainless steel & 40% reserve wine from foudre & neutral oak. 100% Chardonnay aged on the lees for over two years and a 4gr/l dosage.