Blackberry Fluff

Name: Blackberry Fluff
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 300 grams blackberries; 142 milliliters carton double cream; 250 grams carton mascarpone; 1 Tbsp caster sugar; 1 teaspoons vanilla extract

Blackberry Fluff is a gluten free and vegetarian side dish. One portion of this dish contains approximately 6g of protein, 42g of fat, and a total of 449 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up caster sugar, carton double cream, carton mascarpone, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.