Bisquick® Chocolate Chip Cookies

Bisquick® Chocolate Chip Cookies
You can never have too many dessert recipes, so give Bisquick® Chocolate Chip Cookies a try. One serving contains 113 calories, 1g of protein, and 7g of fat. This recipe serves 24. A mixture of vanilla, semisweet chocolate chips, egg, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 35 minutes. It is a good option if you're following a gluten free and fodmap friendly diet.

Instructions

1
Heat oven to 350F. In large bowl, beat butter and brown sugar with electric mixer on medium speed until light and fluffy. Beat in vanilla and egg.
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ButterButter
EggEgg
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2
Add Bisquick mix; beat on low speed until combined. Stir in chocolate chips.
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3
Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
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4
Bake 8 to 10 minutes or until set on edges and golden brown. Cool on cookie sheets 2 minutes.
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5
Remove from cookie sheets to cooling racks.
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DifficultyHard
Ready In35 m.
Servings24
Health Score0
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