Big Mac Daddy Roni Salad

Name: Big Mac Daddy Roni Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters carrot, diced (can chop in the food processor); 177 milliliters celery, diced (can chop in the food processor); 1 Tbsps minced garlic (2 Tbs. is alot!); 2 teaspoons fresh ground black pepper, to taste; 454 grams macaroni noodles, 1/4-inch tube (or use small shell pasta-or try rainbow rotini pasta-whole wheat pasta is best); 355 milliliters mayonnaise (the pasta absorbs the mayo, so use enough to make it wet. ); 59 milliliters minced pepperoncini pepper; 177 milliliters minced peppadew pepper (may substitue cubanelle or anaheim peppers-you might just use roasted red bell peppers); 177 milliliters minced red onion (or green onions); 1 Tbsp rice vinegar (or white vinegar); 59 milliliters diced roasted red pepper; 1 teaspoon sea salt; 3 Tbsps yellow mustard

Big Mac Daddy Roni Salad requires roughly 30 minutes from start to finish. One serving contains 677 calories, 11g of protein, and 43g of fat. This recipe serves 6. If you have ground pepper, celery, sea salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. com.