Best Potatoes Ever!
Best Potatoes Ever! requires approximately 45 minutes from start to finish. Watching your figure? This gluten free, fodmap friendly, whole 30, and vegetarian recipe has 188 calories, 6g of protein, and 6g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of potatoes, cilantro, coriander, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a side dish.
Place the potatoes in a saucepan with enough water to cover. Bring to a boil, and cook 10 minutes, until tender.
Drain and allow to cool slightly.
Heat the ghee in a large skillet over medium heat. Lightly toast the cumin seeds in the ghee.
Mix in the green chile peppers and ginger. Season with chili powder and coriander. Stir in the potatoes, and cook about 5 minutes. Season with amchoor and salt, and continue cooking about 15 minutes.
Garnish with cilantro to serve.