Best No-Bake Cheesecake

Best No-Bake Cheesecake
Best No-Bake Cheesecake requires approximately 30 minutes from start to finish. This recipe makes 10 servings with 549 calories, 5g of protein, and 40g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have ground cinnamon, butter, cream cheese, and a few other ingredients on hand, you can make it.

Instructions

1
In a small bowl, stir together the graham cracker crumbs, brown sugar and cinnamon.
Ingredients you will need
Graham Cracker CrumbsGraham Cracker Crumbs
Brown SugarBrown Sugar
CinnamonCinnamon
Equipment you will use
BowlBowl
2
Add melted butter and mix well. Press into the bottom of an 8 or 10 inch springform pan. Chill until firm.
Ingredients you will need
ButterButter
Equipment you will use
Springform PanSpringform Pan
3
In a medium bowl, beat together the cream cheese and lemon juice until soft.
Ingredients you will need
Cream CheeseCream Cheese
Lemon JuiceLemon Juice
Equipment you will use
BowlBowl
4
Add whipping cream and beat with an electric mixer until batter becomes thick.
Ingredients you will need
Whipping CreamWhipping Cream
Equipment you will use
Hand MixerHand Mixer
5
Add the sugar and continue to beat until stiff.
Ingredients you will need
SugarSugar
6
Pour into chilled crust, and top with pie filling. Chill several hours or overnight. Just before serving, remove the sides of the springform pan.
Ingredients you will need
CrustCrust
Equipment you will use
Springform PanSpringform Pan
DifficultyMedium
Ready In30 m.
Servings10
Health Score1
Dish TypesSide Dish
Magazine