Berry Yummy Gluten-Free Peach Bars

Berry Yummy Gluten-Free Peach Bars
You can never have too many hor d'oeuvre recipes, so give Berry Yummy Gluten-Free Peach Bars From preparation to the plate, this recipe takes roughly 40 minutes. It is a good option if you're following a dairy free diet. If you have enjoy life snickerdoodle cookies, blueberries, vanillan extract, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 350°To make the fruit filling: In a large bowl, mix together juice from peaches, sugar and starch. Stir in fruit.
Ingredients you will need
PeachPeach
StarchStarch
FruitFruit
JuiceJuice
SugarSugar
Equipment you will use
BowlBowl
OvenOven
2
Place in a saucepan and cook over low hear until mixture thickens. Set aside
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Sauce PanSauce Pan
1
Combine crust ingredients in food processor. Pulse until the mixture resembles flax meal. Press half of the crust mixture into a greased 8-inch square baking pan. Reserve the other half of the crust mixture fro the topping.
Ingredients you will need
Ground FlaxseedGround Flaxseed
CrustCrust
Equipment you will use
Food ProcessorFood Processor
Baking PanBaking Pan
2
Pour the fruit mixture over the crust. Take the reserved crust mixture and sprinkle over the fruit mixture.
Ingredients you will need
CrustCrust
FruitFruit
3
Bake for about 20 minutes, or until the topping is golden and the fruit mixture is dark purple and thick.
Ingredients you will need
FruitFruit
Equipment you will use
OvenOven
4
Let cool for 30 minutes before cutting into bars.
DifficultyHard
Ready In40 m.
Servings24
Health Score0
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