Bernard Clayton's Potato Bread (adaptation)

Name: Bernard Clayton's Potato Bread (adaptation)
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 liters bread flour or all-purpose flour (approximately); 59 milliliters butter; 5 teaspoons dry yeast; 1 Tbsp kosher salt; 2 mediums potatoes, peeled and cut in smallish chunks; 2 Tbsps sugar; 473 milliliters water

For $2.19 per serving, this recipe covers 50% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 58g of protein, 31g of fat, and a total of 1702 calories. This recipe serves 2. If you have bread flour, butter, kosher salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.