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Beets and Preserved Lemon Bruschetta

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Beets and Preserved Lemon Bruschetta

Beets and Preserved Lemon Bruschetta

The recipe Beets and Preserved Lemon Bruschett Head to the store and pick up baguette, salt and pepper, preserved lemon, and a few other things to make it today.

Instructions

1
Combine beets, preserved lemon to taste, snipped chives, and oil in a bowl. Season to taste with salt and pepper.
Ingredients you will need
Preserved LemonPreserved Lemon
Salt And PepperSalt And Pepper
ChivesChives
BeetBeet
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Spread a heaping tbsp. of beet mixture on each baguette toast.
Ingredients you will need
BaguetteBaguette
SpreadSpread
ToastToast
BeetBeet
3
Garnish with chive pieces.
Ingredients you will need
ChivesChives
4
*Find preserved lemon at well-stocked grocery stores; salt-preserved Meyer lemons are especially delicious (you'll find them at robertlambert.com).
Ingredients you will need
Meyer LemonMeyer Lemon
SaltSalt

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score69
Dairy FreeVeganVegetarianVery Healthy
CuisinesMediterraneanItalianEuropean
DietsDairy FreeLacto Ovo Vegetarian
Dish TypesLunchMain CourseMain DishDinner
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