Beer-Battered Onion Rings

Name: Beer-Battered Onion Rings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters flat beer; 0 teaspoons freshly ground black pepper; 1 large egg white, lightly beaten; 158 milliliters all-purpose flour; 59 milliliters ketchup; 680 grams large onions, peeled (about; 0 teaspoons paprika; 1 teaspoons salt; 2 Tbsps vegetable oil, divided

Need a dairy free and vegetarian hor d'oeuvre? Beer-Battered Onion Rings could be a tremendous recipe to try. This recipe serves 4. One serving contains 216 calories, 5g of protein, and 6g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of paprika, ketchup, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Cut the onion crosswise into 3/4-inch-thick slices, and separate into rings. Use 16 of the largest rings; reserve remaining onion for another use. Lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

All Purpose Flour

Onion

Equipment you will use

Measuring Cup

Knife

Combine flour, salt, paprika, and pepper in a medium bowl. Stir in beer and egg white (batter will be thick).

Ingredients you will need

Egg Whites

Paprika

Pepper

All Purpose Flour

Beer

Salt

Equipment you will use

Bowl

Heat 1 1/2 teaspoons oil in a large nonstick skillet over medium-high heat. Dip 5 onion rings in batter, letting excess drip off.

Ingredients you will need

Onion

Dip

Cooking Oil

Equipment you will use

Frying Pan

Add onion rings to pan; cook for 2 minutes on each side or until golden.

Ingredients you will need

Onion

Equipment you will use

Frying Pan

Place the onion rings on a jelly-roll pan. Repeat procedure of dipping onion rings in batter and cooking in remaining oil, ending with 6 rings. Coat the onion rings with cooking spray.

Ingredients you will need

Cooking Spray