BBQ Spaghetti

Name: BBQ Spaghetti
Prep time: 1 d 18 h 15 min
Cook time: 1 d 18 h 15 min
Total time: 1 d 18 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters apple cider vinegar; 454 grams pork or 1 lb beef or 1 lb chicken , cooked and chopped into bite-size pieces; 1 Tbsp garlic salt; 1 small green bell pepper , chopped; 1 Tbsps ground mustard; 1 Tbsps fresh ground black pepper; 473 milliliters ketchup; 1 Tbsp lemon juice; 5 Tbsps light brown sugar; 1 Tbsp olive oil; 1 Tbsps onion powder; 454 grams spaghetti; 5 Tbsps sugar; 237 milliliters water; 1 Tbsp worcestershire sauce; 1 yellow onion

The recipe BBQ Spaghetti could satisfy your American craving in roughly 42 hours and 15 minutes. This dairy free recipe serves 6. One portion of this dish contains around 29g of protein, 14g of fat, and a total of 654 calories. A mixture of olive oil, brown sugar, lemon juice, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the light brown sugar you could follow this main course with the Apricot tart with brown sugar & cinnamon pastry as a dessert. A. Son, Best BBQ Meatloaf, and BBQ Meatballs.