Basil Vinaigrette

Name: Basil Vinaigrette
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters roughly chopped basil leaves; 1 teaspoon Dijon mustard; 177 milliliters olive oil; 1 teaspoons salt; 1 shallot, chopped; 1 teaspoon sugar; 59 milliliters white wine vinegar

Basil Vinaigrette might be just the side dish you are searching for. This gluten free and vegan recipe serves 4. One portion of this dish contains roughly 0g of protein, 41g of fat, and a total of 371 calories. From preparation to the plate, this recipe takes approximately 2 minutes. A mixture of basil leaves, shallot, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.