Basic Veggie Kimbap

Name: Basic Veggie Kimbap
Prep time: 1 min
Cook time: 1 min
Total time: 1 min
Yield: 1
Cuisine: Global
Ingredients: 1 large carrot chopped into long matchsticks; 1 serving cooking oil; 1 large cucumber chopped into long matchsticks; 6 imitation crab torn into thin strips(also old in packages in the refrigerated section at asian markets); 6 long pickled daikon (sold in packages in the refrigerated section at asian markets); 3 bowls of cooked rice, room temperature; 1 serving salt; 6 sheets roasted seaweed; 1 serving sesame oil; 1 serving sesame seeds; 1 bunch spinach

Basic Veggie Kimbap might be just the side dish you are searching for. This recipe makes 1 servings with 457 calories, 14g of protein, and 34g of fat each. This recipe covers 48% of your daily requirements of vitamins and minerals. A mixture of bowls of rice, cooking oil, long pickled daikon, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 1 minutes.