Barbecued Beef and Pork Sandwiches

Name: Barbecued Beef and Pork Sandwiches
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 3 teaspoons chili powder; 227 grams beef boneless chuck or arm roast, trimmed of fat and cut into 2-inch pieces; 237 milliliters medium green bell pepper, chopped; 1 teaspoon ground mustard; 355 milliliters medium onions, chopped; 227 grams pork boneless loin or shoulder roast, trimmed of fat and cut into 3-inch pieces; 1 teaspoon salt; 12 sandwich buns, split; 170 grams can tomato paste; 59 milliliters white vinegar; 2 teaspoons Worcestershire sauce

Barbecued Beef and Pork Sandwiches might be just the main course you are searching for. This dairy free recipe serves 12. One serving contains 317 calories, 15g of protein, and 9g of fat. Head to the store and pick up sandwich buns, chili powder, vinegar, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 8 hours and 20 minutes.