Banh Mi (vietnamese-style Sandwich)

Name: Banh Mi (vietnamese-style Sandwich)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Vietnamese, Asian
Ingredients: 1 teaspoons Chinese five-spice powder; 0 teaspoons freshly ground black pepper, plus more to taste; 1 teaspoon canola oil; 0 teaspoons garlic powder; 340 grams ground pork; 2 Tbsps hoisin sauce; 1 teaspoons Asian-style hot sauce; 118 milliliters mayonnaise; 0 teaspoons onion powder; 8 thick slices Vietnamese-style pork roll (cha lua) or bologna; 1 teaspoons red food coloring; 1 teaspoon toasted sesame oil; 2 Tbsps soy sauce; 4 10? Vietnamese baguettes or Portuguese rolls, split; 1 Tbsp finely chopped yellow onion

The recipe Banh Mi (vietnamese-style Sandwich) could satisfy your Vietnamese craving in approximately 45 minutes. This recipe serves 4. One serving contains 750 calories, 29g of protein, and 53g of fat. A mixture of garlic powder, mayonnaise, hoisin sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. It works well as an affordable main course. It is a good option if you're following a dairy free diet.