Banana-Nut Oatmeal

Banana-Nut Oatmeal
Banana-Nut Oatmeal might be just the morn meal you are searching for. This recipe serves 1. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 329 calories, 8g of protein, and 10g of fat per serving. Not A mixture of banana, walnuts, rolled oats, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
Combine oats and 1 cup water in a small microwave-safe bowl. Microwave at HIGH 3 minutes.
Ingredients you will need
WaterWater
OatsOats
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Top with banana slices, walnuts, and cinnamon.
Ingredients you will need
CinnamonCinnamon
WalnutsWalnuts
BananaBanana
3
Carb Star: Oatmeal 6 grams of Resistant Starch per 1/2 cup raw or toasted oats Oatmeal for breakfast might help you eat less all day. In a series of experiments, researchers in Italy replaced the flour in bread and pasta with oats. They found that even when these foods had identical calorie counts, oat eaters consumed fewer calories over the course of the day.
Ingredients you will need
OatsOats
StarchStarch
BreadBread
All Purpose FlourAll Purpose Flour
PastaPasta

Equipment

DifficultyEasy
Ready In10 m.
Servings1
Health Score45
Magazine